The Made Nice menu in Rockwell, Makati City, is a delightful blend of Western and Asian influences, offering a memorable dining experience. Originally established as Made Nice Supper Club, the restaurant evolved into a refined yet inviting space that serves thoughtfully crafted dishes. Known for its innovative flavors, it has earned a loyal following among food enthusiasts. Every dish reflects a balance of creativity and tradition, making it a must-visit destination for those seeking quality cuisine.
Western and Asian Culinary Traditions
The Made Nice menu seamlessly merges classic Western techniques with bold Asian flavors. Signature dishes highlight this fusion, such as the well-loved Grilled Octopus and Wagyu Sinigang. These creations bring a playful yet sophisticated approach to dining. Each dish is designed with carefully selected ingredients that elevate familiar flavors into something extraordinary. Whether you crave comfort food or experimental dishes, Made Nice offers a variety of choices that cater to every palate.
Signature Dishes
Among the standout offerings on the Made Nice menu, a few dishes consistently receive high praise from diners. These options showcase the restaurant’s dedication to quality and innovation.
- Grilled Octopus – Tender and smoky, paired with a flavorful sauce
- Wagyu Sinigang – A luxurious take on the classic Filipino sour soup
- Scotch Egg – A crispy delight with a perfectly cooked center
- Tres Leches – A moist and indulgent dessert with a rich milk flavor
The balance of textures and flavors in these dishes is what keeps guests coming back. Every bite offers something familiar yet refreshingly new, making each visit an exciting experience.
Ambiance
Dining at Made Nice is more than just about the food; the ambiance plays a significant role. The restaurant features a spacious layout with high ceilings, allowing for a relaxed and enjoyable meal. The combination of warm lighting, modern decor, and an inviting atmosphere creates the perfect setting for intimate dinners and casual gatherings. Guests appreciate the seamless blend of comfort and elegance, which enhances the enjoyment of the Made Nice menu.
Appetizers
Starting a meal with the right appetizer sets the tone for the dining experience. The Made Nice menu includes a variety of starters that awaken the taste buds.
| Appetizer | Description |
|---|---|
| Scotch Egg | A golden-brown, crispy treat with a soft and flavorful center |
| Crispy Squid | Lightly battered and fried, served with a zesty dip |
| House Salad | Fresh greens with a delightful dressing and crunchy toppings |
| Charred Cauliflower | A smoky, flavorful vegetable dish with a touch of spice |
Each appetizer is crafted to provide a harmonious balance of textures and flavors, making them an excellent introduction to the meal.
Entrees Made Nice Menu
The entrees on the Made Nice menu are a testament to the restaurant’s commitment to high-quality ingredients and expert preparation. From hearty meat dishes to delicate seafood options, the menu caters to a wide range of preferences.
- Pork Belly – Juicy, slow-cooked, and crispy on the outside
- Grilled Seabass – Light and flaky, served with a flavorful sauce
- Wagyu Steak – Rich and tender, offering a melt-in-your-mouth experience
- Braised Short Rib – Slow-cooked to perfection, full of deep, savory flavors
Every dish is carefully plated, ensuring that the visual appeal matches the incredible taste.
Desserts
No meal at Made Nice is complete without indulging in dessert. The Made Nice menu features sweet treats that are both comforting and indulgent.
| Dessert | Description |
|---|---|
| Tres Leches | A moist sponge cake soaked in three types of milk |
| Chocolate Tart | Rich and creamy with a smooth, velvety texture |
| Mango Panna Cotta | A light, fruity dessert with a tropical twist |
| Matcha Cheesecake | A unique take on classic cheesecake with earthy flavors |
These desserts offer the perfect conclusion to an exquisite meal, ensuring guests leave satisfied.
Pricing
Despite its upscale ambiance, Made Nice remains affordable for its quality. The restaurant ensures that every dish is worth the price by using premium ingredients and exceptional culinary techniques.
| Category | Price Range (PHP) |
|---|---|
| Appetizers | 300 – 600 |
| Entrees | 800 – 2,500 |
| Desserts | 250 – 500 |
| Beverages | 150 – 500 |
Guests find that the balance of portion size, taste, and presentation justifies the cost, making it a worthwhile dining experience.
Reservations and Operating Hours
Those planning to visit should be aware of the restaurant’s schedule to ensure a smooth experience. Made Nice operates daily from 11:00 AM to 10:00 PM. It is recommended to make a reservation, especially during peak hours, to secure a table.
For bookings:
- Phone: +63 917 183 6423
- Email: [email protected]
Why Made Nice Stands Out
With its fusion of flavors, inviting ambiance, and commitment to culinary excellence, the Made Nice menu is an experience worth indulging in. Whether dining for a special occasion or a casual meal, guests leave with a lasting impression of quality and creativity. Every dish is crafted with precision, making it one of the most sought-after dining destinations in Makati City.
If you are looking for a restaurant that balances innovation with tradition, Made Nice should be at the top of your list. The next time you crave an elevated dining experience, explore the flavors and artistry of Made Nice.